Food heritage for sustainable futures

Member for

3 years 9 months
Submitted by Annief on

A global webinaraddressing the role of cultural heritage and culture-related food practices in the transition to sustainable food systems. The seminar will bring together leading academics, designers,policymakers,industry leaders and practitioners involved in sustainability, food systems and social change.

Online
RMIT University
Wednesday, 27 October, from 9 to 10 am
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Presentation of the Autumn Menu

Member for

3 years 9 months
Submitted by Annief on

We will soon be presenting the Autumn Menu in the company of Víctor Quintillà, a chef at the Lluerna restaurant. Come along and discover the Seasonal Menu. Several hospitality schools have prepared the recipes with seasonal products.

Link

 

Torribera complex, Santa Coloma de Gramenet
Barcelona City Council and Santa Coloma de Gramenet City Council
Wednesday, 6 October, at 1 pm
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Exhibition: Feeding Barcelona. City, purveyance and health

Member for

4 years 4 months
Submitted by mliebana@bcn.cat on
Museu d’Història de Barcelona MUHBA, Saló del Tinell Plaça del Rei
MUHBA, Museu d'Història de Barcelona
Fundació Alícia
Mercè Renom (Universitat de Barcelona)
Universitat de Bradford
Diversos museus i arxius
From 15 October 2021 to 15 October 2022
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La Mercè 2021

Member for

3 years 9 months
Submitted by Annief on

The World Capital of Sustainable Food will also be present at this year’s Big Annual Festival, featuring dance, clown, music and circus activities in the Jardí del Drets Humans / Human Rights Garden and at the MAC Festival. Requires advance booking, see the opening times.

Link

 

Jardins dels Drets Humans / Human Rights Garden, Parc de la Ciutadella, Casa de l’Aigua and Parc Joan Miró
23 - 26 September
Més informació